Get ready to spice up your summer with the latest culinary craze: 'fricy' food. This innovative trend, which combines the flavors of fried and spicy, is set to take the food world by storm. From crispy Korean-style fried chicken to spicy Mexican street corn, the possibilities are endless. With its bold flavors and satisfying textures, 'fricy' food is poised to become the go-to summer trend for adventurous eaters and foodies alike. But what's behind the sudden surge in popularity, and will it stay on the menu come fall?
Why 'fricy' could be the next big food trend this summer BBC
