Readers of the New York Times have mixed reactions to the recent AI additions in the newspaper’s popular Cooking app. Some users feel that a single new feature can disrupt the overall experience, likening it to adding a single ingredient that ruins a stew. The article explores these concerns and the broader debate over AI integration in traditional media tools.
Sometimes, adding just one new ingredient to a stew can ruin the whole thing. And that's how at least some New York Times readers see its addition of AI features to its popular Cooking app. Here's ...
