🥗 INGREDIENTS 🌶️ Prik Nam Pla (Chilli Fish Sauce) • ½ shallot, finely sliced • 2 Thai red chillies, finely sliced • Juice of 1 lime • 1 tsp sugar • 1 tbsp fish sauce 🧄 Chilli-Garlic Paste • 1 large red chilli, roughly chopped • 4 garlic cloves, ro...
🥗 INGREDIENTS 🌶️ Prik Nam Pla (Chilli Fish Sauce) • ½ shallot, finely sliced • 2 Thai red chillies, finely sliced • Juice of 1 lime • 1 tsp sugar • 1 tbsp fish sauce 🧄 Chilli-Garlic Paste • 1 large red chilli, roughly chopped • 4 garlic cloves, roughly chopped 🥣 Stir-Fry Sauce • 1 tbsp brown sugar • 2 tsp oyster sauce • 2 tsp kecap manis (sweet soy sauce) • 1 tbsp light soy sauce • 1 tbsp fish sauce • 5 tbsp hot water 🍳 Stir-Fry • 300g pork mince • Green beans, cut into 1.5cm pieces • 1 small red onion, roughly chopped • 4 Thai red chillies, whole • Fresh holy basil (I used Italian basil as holy basil isn't readily available where I live.) • Vegetable oil 🍚 To Serve • 2 crispy fried eggs • Riceberry and jasmine rice submitted by /u/thaisalvesbr [link] [comments]
