Summer is officially here, and with it comes the perfect excuse to fire up the grill and try out some refreshing new recipes. David Tanis, a celebrated chef and food writer, has shared a delightful zucchini salad recipe that's sure to become a staple of your outdoor gatherings. This light and flavorful salad combines the sweetness of zucchini with the brightness of basil and mint, and the tang of crumbled feta cheese. Whether you're serving it alongside grilled chicken, salmon, or another protein of your choice, this salad is the perfect accompaniment to a warm-weather meal.
Zucchini salad with basil, mint and feta: This summery salad from David Tanis is a perfect match for the above chicken or salmon — or pretty much any protein you’d cook on the grill (or in the oven or ...
