My rice cooker needs ~4 cups of water per cup of brown rice to make non-hard rice?

So I've just been doing this for awhile without thinking, but my rice cooker seems kind of strange. If I add 4 cups of water to a cup (180g dry) of brown rice, I get nice fluffy (non-mushy) rice. But even at 3 cups of water, it's still pre...

So I've just been doing this for awhile without thinking, but my rice cooker seems kind of strange. If I add 4 cups of water to a cup (180g dry) of brown rice, I get nice fluffy (non-mushy) rice. But even at 3 cups of water, it's still pretty hard. That seems pretty inconsistent with everything I see online. Is my rice cooker just strange...? submitted by /u/TissueReligion [link] [comments]