So I have been meaning to get some new pots, as the teflon in mine is starting to flake. I’m no chef, so I don’t need the best, but I want to move away from teflon coated pots. Would these be decent?
So I have been meaning to get some new pots, as the teflon in mine is starting to flake. I’m no chef, so I don’t need the best, but I want to move away from teflon coated pots. Would these be decent? I mostly use them for boiling water food pasta or tea, making crispy chili oil, and that is about it. I don’t know exactly what to look for in SS pots, so if these aren’t good, what should I be looking for? Thanks! submitted by /u/Bodidly0719 [link] [comments]