"Sticking Situation: Does Olive Oil Really Save the Day in Pasta Cooking? A common kitchen hack claims that adding olive oil to pasta cooking water is the secret to preventing noodles from sticking together. But does this trick really work? A recent experiment put this method to the test, and the results may surprise you. From the science behind sticky pasta to a more effective solution for silky strands, find out what happened when this kitchen myth was put to the test and discover a better way to keep your pasta perfectly separate. Read on to learn the surprising truth about olive oil and pasta cooking."
We tested whether adding olive oil to pasta cooking water actually prevents noodles from sticking. Here’s what we found — plus a better method for keeping strands separate.
