"Culinary Crossroads: Celebrated Chef Claudette Zepeda Brings Borderlands Cuisine to Aspen Celebrated chef and food personality Claudette Zepeda is taking the stage at Explore Books in Aspen, where she'll be sharing her unique perspective on the flavors and traditions of the US-Mexico borderlands. Zepeda's latest project, "Cooking the Borderlands," promises to be an intimate and engaging exploration of the rich culinary heritage that defines this vibrant region. As a James Beard Award winner and former executive chef of Aerostar, Zepeda brings a wealth of knowledge and experience to the table, and Aspen Daily News is eager to see what she has in store for this intimate gathering. Join us as we delve into the flavors and stories that define the borderlands and discover the culinary magic that's been cooking beneath the radar."
Claudette Zepeda at Explore Books: Cooking the Borderlands Aspen Daily News
