The term "distilled spirits" traces its origins to the very process that defines these potent beverages. Rather than simply fermenting grains, fruits, or other ingredients, these drinks undergo an additional step where alcohol is separated and concentrated through distillation. This method not only intensifies the alcohol content but also refines the flavor, creating the distinct character of spirits like whiskey, rum, and gin. Understanding this process sheds light on why these drinks hold a unique place in both celebration and craftsmanship.


"Spirits" might have you thinking about Halloween, as well as the selection at your local bar. Here's how distilled spirits got their name.