I have about 2 pounds of very finely blended carrots leftover from making juice. There is still a lot of moisture left to it, it sort of has a bread dough consistency at this point. Any recommendations for what I could make with it?
I have about 2 pounds of very finely blended carrots leftover from making juice. There is still a lot of moisture left to it, it sort of has a bread dough consistency at this point. Any recommendations for what I could make with it? Obvious choice is a blended carrot based soup but I want to get creative. submitted by /u/taylorthestang [link] [comments]