Black garlic has been crowned the flavour of the year for 2027 in a recent food trends report, according to Nation Thailand. The designation highlights the ingredient’s rising popularity among chefs and consumers alike. The report suggests the distinctive, sweet‑savory profile of black garlic will shape menus and product development throughout the coming year. Readers can expect insight into why this aged garlic variety is gaining traction in the culinary world.
Black garlic named flavour of the year for 2027 in food trends report Nation Thailand
