I have 21/2 sticks butter (maybe a stick of margarine?), flour, some milk, plenty of cream, white sugar, brown sugar, vanilla, flour (no sifter), eggs, baking soda, reg flour, baking powder, cornstarch, choc and yellow cake mix, oil, choc pudding ...
I have 21/2 sticks butter (maybe a stick of margarine?), flour, some milk, plenty of cream, white sugar, brown sugar, vanilla, flour (no sifter), eggs, baking soda, reg flour, baking powder, cornstarch, choc and yellow cake mix, oil, choc pudding mix, plenty of chocolate chips, lemon, basic spices (nutmeg and so on), hand mixer ....no sifter, no powdered sugar It's not an entirely full sized glass type pan... but i have loaf plans for extra batter. I've only done one bundt cake before, many many years ago. The pan is a gift... I just want to fill with something... I'm thinking a pound or chocolate cake? I dunno,really no experience here:):):) submitted by /u/Buga99poo27GotNo464 [link] [comments]