"Summer's here, and for many, that means firing up the grill for backyard barbecues. But while a perfectly charred burger is the ultimate summer delight, food safety should never take a backseat. A new guide highlights common mistakes that can turn a fun gathering into a foodborne illness nightmare. From undercooked meats to cross-contamination, learn how to avoid these preventable pitfalls and ensure a safe and enjoyable barbecue for you and your guests. Discover the simple steps to take to keep your grill and your guests healthy, without sacrificing the flavor and fun of the summer season."
Fire up that charcoal and get grilling! Here are some food safety mistakes to avoid making at your next barbecue.
